Caramel liquid


Liquid Caramel Color (Food additive)
Caramel Sauce (Food Grade)
  • Caramel liquid S-10W is a slightly negative charged liquid caramel color (Class ) that has brightly reddish browncolor. This product has good salt stability, so it is extensively used in a wide range of food products.
    APPLICATIONS : Savory, Baking, Confectionery, Dairy products, Pet food, etc.

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  • Caramel liquid KHW is a positively charged liquid caramel color (ClassIII) that has dark brown color. This product has good salt and acid stability, so it is extensively used in a wide range of food products.
    APPLICATIONS : Savory, Baking, Confectionery, Dairy products, Pet food, etc.

 

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  • Caramel liquid RBW is a negatively charged liquid caramel color (Class IV) that has reddish brown color. This product has good salt and acid stability, so it is used in a wide range of food products.
    APPLICATIONS : Soft drink, Savory, Baking, Confectionery, Dairy products, Pet food, etc.

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  • Caramel liquid BC-2W is a negatively charged liquid caramel color (Class ) that has black brown color. This product has a good acid stability, so it is used in a wide range of food products.
    APPLICATIONS : Soft drink, Liquor, Savory, Baking, Confectionery, Dairy products, Pet food, etc.

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